The first time I was ugly with others, I still didn’t know what it was. It was actually a kind of orange, which was made from grafted grapefruit and oranges. The price of this kind of fresh fruit was very high, and the benchmark was ugly. Sell ​​it.
Orange is a kind of fruit belonging to the genus Citrusaceae.
Vitamin A in oranges also enhances the body's vision in the dark and treats night blindness. Orange should not eat too much, eat too much will have carotene hyperlipidemia, the skin was dark yellow, like jaundice in general. If eating too much orange causes the palm of your hand to turn yellow, as long as you stop eating for a while, your skin color will gradually return to normal. In the Ming Dynasty, Zhang Shuji and Zhang Shufang had a special liking for oranges. According to the book, "The good mandarin oranges, the oranges cooked, and the bed-laying bed were nothing more than oranges. Both hands and feet are yellow.
I do not know the fire is a Citrusaceae Citrus genus, also known as mixed citrus, convex top Mandarin, ugly orange, ugly orange. The earliest plants were planted in Sichuan Province in 2000. Meishan, Ziyang, Neijiang, Jintang, Chongqing, Yunnan, Jiangxi, Hunan, Zhejiang, and other places were planted locally. After grafting using the high grafting and grafting technique, it was not known that the chaiyanggan showed large fruit in the western Sichuan Basin, with an average fruit weight of 200 grams and a maximum of 400 grams or more. The fruit is obovate, with many protruding short necks; the peel is yellow-orange, begins to color in early October, and is completely colored in early December; the peel is yellow-orange, with a slightly thicker fruit surface, and is easily peeled. The juice has a sugar content of 13% or more and up to 17%. Very sweet; ripe from February to March the following year, excellent flavor.
Are you ugly?
According to the nutrients of the ugly fruit, the ingredients inside will not easily lead to flaming, but anything should be concerned with the principle of moderation. "Occasionally," the average fruit weight 200 grams, the largest 400 grams or more, the fruit ripening period in February and March, stay longer in the tree, the higher the sugar content, the lower the acidity, the softer the juice and flesh, the better the flavor. This kind of fruit has high nutritional value, contains a lot of vitamin C, and the essential elements and trace elements needed by the human body. It has the functions of regulating the body's metabolism, eliminating food and drinking, qi and stomach, and relieving cough and asthma.
The difference between ugly and ordinary orange
Ugly, it absorbs the sweetness of oranges and rich in vitamin C. At the same time, it also has the role of grapefruit in lowering fire and relieving cough. It integrates the advantages of the two fruits and transforms them into their own strengths and makes up for the shortcomings in appearance.
The main point is that he does not get angry on the ugly. This is hard to see in ordinary oranges. The ugly shape is a bit like grapefruit, but the color inherits the yellow of the orange.
Ugly Nutritional Value
Tangerine - hybrid new fruit, Queen of citrus
Ugly Orange is a seasonal fruit that was launched around the Spring Festival. The citrus queen Ugly Orange is known as the Queen of Oranges, the world's largest mandarin, scientific name: I do not know the fire, Origin: Japan, present origin: Sichuan, Guangdong, Yunnan.
The ugly orange that is being sold in the market is mostly grown in Sichuan, and Sichuan is currently the largest ugly orange producing area in China. In general, the skin is soft and tender, the inside is soft and the skin is rough, and the acidity of the inside is hard, so the value is also different.
This earth originally had no ugly mandarin oranges, certainly not genetically modified foods. The ugly mangosteen was a new hybrid of grapefruit and mandarin orange. The surface of the ugly mangosteen was rough, bumpy, wrinkled, and there was a small bulge at the top. The shape is even like a pear.
Ugly Orange is several times more vitamin than orange lemon
Ukrainian main nutrients, its vitamin C content is 50mg/100g. After comparison, it was found that the vitamin C content of ugly orange is not too low in the same kind of fruit. The content of vitamin C in ordinary orange is about 28mg/100g, the content of vitamin C in orange is about 33mg/100g, and the content of vitamin C in lemon is 22mg/ 100g.
Therefore, we also see that the vitamin C content of this ugly orange is far more than that of other similar fruits, and its nutritional value is very high!
High medicinal value: ugly orange peel can deodorize
Ugly Orange can thirst, defuse qi, have a high nutritional value, high medicinal value, is a good fruit with a civilian price. The ugly tangerine skin can be used as a medicine after drying and can be deodorized in the refrigerator.
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