First, the management of vegetable fields after the rain. The first is to strengthen drainage in the field, to clear the drainage ditch in time, collect water in the field, minimize the time of stagnant water in the vegetable field, and reduce the occurrence of vegetable diseases; secondly, after the rain, carry out the “water pouring garden†to reduce the soil temperature and ease In the rainy season, the third is timely cultivating loose soil and increasing the permeability of the soil; the fourth is timely prevention and control of soil-borne diseases, and proper Supplement of nutrients.
Second, the scientific arrangements for gargle, do a good job in seasonal vegetables. Farmers should select their varieties scientifically and rationally according to their market and their own advantages, so as to ensure that they do not misuse agriculture; and according to different crops, different crops, scientifically manage fertilizers, use pesticides, harvest timely and sow, and do a good job in field management. For the best benefits.
Third, late summer vegetables in the late management. At present, the melon vegetables are in the fruitful stage. To combine the weather with timely watering, the water should be poured once every 3 to 5 days, and once every 10 to 15 days. Most of the eggplant fruits have now entered the middle and late growth stages. The field management should be further strengthened, the pruning should be timely, the fertilizer and water management should be strengthened, and the plants should be rejuvenated. As the weather gradually turns cold, kidney beans, lentils, etc. begin to enter the harvest period, pay attention to strengthen the management of fertilizer and water.
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