Touch the pulse of the market and improve the ability to respond. The practice of raising pigs for many years shows that the pig industry has developed in waves. The "pig-raising fever" and considerable economic benefits for successive years have attracted more farmers and laid-off workers to join the ranks of raising pigs and becoming rich, so that the "pig-raising fever" is rapidly heating up. However, due to the diversification of meat consumption by urban residents, pork sales have fallen, supply exceeds demand, and prices have fallen. Due to insufficiency of information, some pig farmers only care about burying pigs and do not study changes in the market. As a result, pig-raising efficiency has declined. Therefore, we must grasp market dynamics and market conditions, adjust marketing strategies according to changes in the market, scientifically determine the scale of feeding, continuously improve the ability to respond to the market, and minimize risks. Self-made feeds reduce costs. Feed costs account for 70% of the cost of raising pigs, and reducing feed costs is crucial for the profitability of pig farmers. The first is to reduce the loss and waste of feed processing, preservation and feeding, and to prevent mould deterioration and rodent damage. If it is found that rat poison can be used to eradicate rats. The second is to insist on self-provisioned feedstuffs, mainly corn produced or purchased, and appropriately mix cakes, rice bran, and wheat bran, and make full use of various bad residues, pastures, and green roughage to raise pigs, which can significantly reduce feed costs. The third is to add additives for pigs to solve the drawbacks of reduced nutrient levels after adding green roughage and promote normal slaughter. Do a good job of deworming and improve efficiency. During the start of fattening and mid-fattening period, an aphid-killing new drug Alijiao is used to drive off the pig's internal and external parasites. It can be slaughtered for 10 days to 20 days in advance. Each pig saves 20 kilograms of feed and increases the benefit by 30 yuan. Do a good job of prevention and control of the epidemic, so that consumers can rest assured. Regular immunization injections to control the occurrence of epidemics; do a good job of quarantine in the market, prevent the listing of dead pork, promote the normal circulation and sales of live pigs. Self-cultivation and stable pig source. Fattening farms need to keep a certain number of sows for self-cultivation and self-cultivation, which can not only reduce the cost of feeding, but also have greater flexibility. When the price of piglets rises, they can sell piglets for profit; when the price of piglets is low, they can use fattening to make money. The risk of raising sows in this way is extremely small, especially the risk of farmers raising sows is almost zero. Therefore, no matter how the pig-breeding market changes, we must insist on raising the sows to stabilize the pigs, and we must not slaughter the sows at will because the price of pigs falls. Otherwise, the price of piglets will rise, and the sows will not be able to hydrolyze the thirst. Late night.
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